EVERYTHING ABOUT SOUTHWESTERN FLAVORS

Everything about Southwestern Flavors

Once you try elote, aka Mexican Road corn, there’s no likely back to basic corn around the cob. These tacky cobs are grilled in husks, then slathered within a mayo, bitter cream, cilantro and lime mixture right before currently being dusted with chili powder and Cotija cheese for next-stage corn having a kick.Using chili powder along with the coo

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